INGREDIENTS
- 2 cups butter
- 2 cups white sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 2 cups bittersweet chocolate chips
- 1 cup shredded almonds (optional however suggested, toast almonds before adding to toffee)
INSTRUCTIONS
- Cover an outsized baking sheet with tin foil or parchment paper.
- In a giant significant bell-bottomed cooking pan, mix the butter, sugar and salt. Cook over low heat, whisking perpetually till the butter is molten. wake a boil, and cook, stirring perpetually, till the mixture has reached 285 degrees F (137 degrees C).
- Remove toffy from heat and stir in vanilla. Pour mixture onto the ready baking sheet. (If desired, you'll be able to sprinkle a number of the insane on the baking sheet before running on the toffee).
- Sprinkle the chocolate chips over the highest, and let chocolate soften for a number of minutes. unfold the chocolate into a skinny even layer. Sprinkle with shredded almonds.
- Refrigerate till set. forced the lock items, Associate in Nursingd store in an airtight instrumentation.
Reference : letsdishrecipes
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